ELSEWHERE

I might just eat this entire bag of blood oranges they're so good

Definitely going to have to get more before the store stops stocking them

I want to take every person who refused to 'vote for the lesser of two evils' and 'be held hostage by blue-no-matter-who rhetoric' and punt them into the sun

Once again I have successfully finished all my classwork for the week at the last minute -- this was not a great week to do this on, as I had a chapter, a quiz, a three-hour documentary, and an essay, but yesterday I got 10/10 on the quiz without having to do the reading and today I've just gotten the documentary and the essay done. Now I can get back to Inform-writing, though I do now also have the midterm to study for this week. That I definitely should not put off 'til the last minute

I also got the necessary PP for my boy to digivolve, and now I believe I can focus on raising his other necessary stats at my leisure

 
this but also I don't want the sun to be going down at 4 in the afternoon

I'm firmly in camp 'just split the difference and make everyone angry'. We're half an hour off from the rest of the world, whatever, they'll deal.

5/5 on the essay! I was a little worried because I'm not great at essays and there were points the professor wanted us to cover that I wasn't 100% sure on what I was supposed to do with them. I'm also surprised it got graded this fast, she usually does it later in the week

Fetian wrote: ↑Sun Dec 03, 2023 7:37 am

Set oven to 450F

Gather:
1 egg
1/3 cup flour
1/3 cup milk
A generous pinch of salt

Whisk together in a small bowl until smooth

If you're feeling saucy, throw some maple syrup in there (real or fake, who cares)

Get out a muffin pan or reasonable alternative, put 1/2 tsp solid fat (save up your bacon grease for this) or a dollop of oil into three of the wells

Wait for the oven to finish preheating

Put the pan on a baking tray and put both in the oven for five minutes, on the lowest rack. Make sure there's room above it for the puds to pop over (rise). Whisk the batter again while you wait. When the fat/oil is done getting hot, divide the batter evenly between the three wells

Let bake for 20-25 minutes, until golden and crispy. Eat hot with a little jam or gravy.

Glad I wrote this down because I wanted to make some to have with my biryani but of course couldn't find the website I got most of this from again. Save your recipes, because the internet is shit now!

Some of that is my own trial and error but that much I remember of it

This was such a good idea